FORAGE & FEAST with ForageBox in Richmond
Sunday 10th March 2024, 10am - 3pm
A 5-hour course with a foraging expert, which includes ID work, tasting wild ingredients and a wild-inspired picnic at The Station, Richmond
These sessions are ForageBox's new flagship events and they want as many people to get involved as possible. Getting on for ‘full day’ events, they want people to be able to join in having booked a day’s annual leave, ensuring they feel it is worth it (it most certainly is!).
What to expect: 3-4 hours will be spent finding, identifying and tasting wild ingredients and preserves. The big difference between these events and the shorter ones we run is that there will be a big feast served at the end to create a more comprehensive experience for those attending lasting an additional 1-2 hours. Most of this is made by your tutor in advance, but freshly-picked ingredients found on the day by the group will also be added to give an extra flourish to the meal and allow guests to feel an even greater connection to their food.
£70 per adult
£45 per child (under 18)
Event date: 10/03/2024 10:00 am - 3:00 pm